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The breakdown of dietary protein begins in the stomach where gastric hydrochloric acid assumes an important role in protein igestion and other processes.
Hydrochloric acid acts as a catalyst in the activation of pepsin from pepsinogen. Active pepsin is a
proteolytic enzyme which splits large protein molecules into smaller polypeptides. Additionally,
hydrochloric acid acts directly on dietary proteins by loosening up their macromolecular structure
(denaturing).
Gastric hydrochloric acid also helps reduce poorly available trivalent ferric iron into more soluble and
absorbable divalent ferrous iron.
Another physiological role of gastric hydrochloric acid is to protect the body from food-borne enteric infections through its antibacterial properties.
INDICATIONS
Betaine Hydrochloride capsules may be a useful nutritional adjunct for individuals who wish to
supplement their diets with hydrochloric acid.
Each capsule contains:
Betaine HCl ..................................648mg
SUGGESTED USE
One capsule just before or during each meal, or as directed by physician.
SIDE EFFECTS
No adverse effects have been reported.
STORAGE
Store in a cool, dry place, away from direct light.
Keep out of reach of children.
REFERENCES
Pike RL, Brown ML. Nutrition - An Integrated Approach, 3rd
edition. John Wiley & Sons, 1984, pp.211-215.
Steele RD, Harper AE. In:Present Knowledge in Nutrition, 6th
edition. Brown ML ed. International Life Sciences Institute -
Nutrition Foundation, 1990, pp. 67-79.
Wolf M, Ransberger K. Enzyme Therapy. Vantage Press, Inc. New
York, 1972.
These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure, or prevent any disease.
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